In November 2013 box

THE PRODUCT:

What ? Michel et Augustin also cook savoury biscuits ?
Yes they do, and they do it well. Carefully chosen fresh ingredients such as fresh butter and Comté AOP, without any weird additive. As a result: the buttery biscuit melts in your mouth, while you let the Comté cheese and Pepper surprise your tongue.

THE BRAND:

They call themselves the Trublions du goût i.e. Troublemakers of Taste. Their ambition? Make you smile!
www.micheletaugustin.com

WHERE CAN I FIND IT:

In London, at Harvey Nichols in Knightsbridge

INGREDIENTS:

wheat flour, butter 24%, wheat starch, Comté AOP 17,25%, milk powder, salt, sugar, pepper, white pepper, may contain traces of soya, mustard, egg, peanut and other nuts